Lunch Menu

Served Daily starting at 11am
    • Lunch Salads

    • Caesar Salad

      $12

      romaine and kale lettuce, Caesar dressing and croutons- add grilled chicken 5.75 grilled salmon 7. -jumbo shrimp 8.

    • Insalata Mediterranean

      $17.75

      mixed lettuce, artichoke, mozzarella, red peppers, grilled baby shrimp, olive oil & lemon dressing

    • Beets, Fresh Fennel & Gorgonzola

      $13.75

      with balsamic vinagarette - add grilled chicken 5.75 – salmon 7. -jumbo shrimp 8.

    • Seasonal Salad

      $14.75

      organic mixed lettuce, toasted walnuts, fresh fruit,  & shaved parmigiano cheese- add grilled chicken 5.75. – salmon 7. -jumbo shrimp 8.

    • Lunch Pasta

    • Fettuccine Primavera

      $19

      homemade fettuccine with salmon, peas, mushrooms in a cream and tomato sauce

    • Linguini Con Vongole

      $21

      fresh clams with garlic and oilve oil

    • Rigatoni Shrimp & Scallops

      $22.75

      homemade rigatoni with shrimp & scallops in vodka sauce

    • Fusilli Bolognese

      $20

      fusilli from Gragnano, Italy, with our  chef's Bolognese sauce

    • Cheese Ravioli

      $19
      Bolognese $22

      homemade cheese ravioli with tomato and basil sauce

    • Orecchiette Pesto and Artichoke

      $20.75

      little shell pasta w/broccoli rabe, sausage & wild mushrooms

    • Lunch Meat

    • Chicken or Veal Capri

      Chicken $20.75
      Veal $24.75

      breaded cutlet topped with fresh tomato, artichoke, avocado & mozzarella. Served with potato croquette.

    • Chicken or Veal Scaloppini

      Chicken $21.75
      Veal $24.75

      with Sherry Wine Bristol Cream, Sherry wine, mushrooms & pasta

    • For all Chicken or Veal Parmigiana Lovers!

      Chicken $20.75
      Veal $24.75

      served with homemade rigatoni

    • Lunch Fish

    • Grilled Mixed Seafood

      $28.75

      Wine and lemon sauce w/Seasonal vegetables Sardinia Couscous

    • Grilled Salmon

      $24.75

      with vegetable couscous

    • Grilled Trout & Shrimps

      $24.75

      with sauteed mixed vegetables & fresh herbs

    • Lunch Pizza & Panini

    • Chicken Sandwich

      $16.75

      grilled chicken & eggplant, tomato melted cheese

    • Sirloin Steak Sandwich

      $19.75

      with onions and Fontina cheese

    • Vegetarian Sandwich

      $16.75

      mozzarella, tomato, grilled eggplant, & zucchini,
      avocado, basil, and olive oil

    • Pizza Margherita

      Small 12in $15.75
      Large 16in $22.75
      Add Topping $3.50 each
    • Hamburger

      $16.75
      Add Topping $3.50 each

      with lettuce & tomato - with cheese $2.50 extra 

For Take-Out ordering

Wines & Cocktails
    • Cocktails

    • Stoli Cucumber Cocktail

      $10

      Stoli cucumber & organic cucumber, Club soda and ginger beer 

    • Mojito Cocktail

      $10

      Lime, Mint, Club Soda 

    • Sangria “Red”

      $10
    • Venetian Spritz

      $10

      Aperol, Prosecco, Orange Slice

    • Blue Berry Margarita

      $12

      Patron Tequila, Cointreau, Fresh Lime

    • Chocolate Martini

      $12

      Godiva Choccolate, Vodka, Ropsberry Liquor, Cream Di Cacao Half & Half

    • Lemon Drop Martini

      $10

      Tito Vodka, Limoncello, Sour Mix, Sugar Rim 

    • Moscow Mule

      $10

      Ginger Beer, Lime Juice, Vodka, And A Wedge Of Lime 

    • Top Shelf Margarita

      $12

      Casamigos Tequila, Cointreau

    • White Wines

    • Prosecco "Italy"

      9.00

      Dry sparkling wine
      Glass $9 / Bottle $32

    • Pinot Grigio "Italy"

      9.00

      Glass $9 / Bottle $29

    • Rosé Provence

      9.00

      Glass $9 / Bottle $29

    • Chardonnay "California"

      9.00

      Glass $9 / Bottle $29

    • Sauvignon Blanc

      10.00

      “Reserve Durand”

      Glass $10

    • Red Wines

    • Cabernet "California"

      9.00

      Glass $9 / Bottle $29

    • Ripasso

      12.00

      Ripasso wines are sometimes casually referred to as “baby Amarones.”  The same combination of grape varieties from the Valpolicella zone used to produce Ripasso are also used to produce Amarone. 

      Glass $12

    • Chianti Reserve "Tuscany"

      10.00

      Glass $9 / Bottle $29

    • Pinot Noir Organic

      9.00

      Glass $9 / Bottle $29

    • Beers

    • Samuel Adams Octoberfest

      6.50
    • Yuengling Lager

      5.50
    • Peroni

      $6.5

      Italian beer

    • Budweiser

      $6
    • Stella Artois

      $6.5
    • Coors light

      $6
    • Corona

      $6.5
    • Brooklyn Oktoberfest

      $6.5
    • Moretti Dark

      $7
    • Captain Lawrence IPA

      $7

    • Desserts

    • Sicilian Cannoli

      $8.75
    • Torta Caprese “Gluten Free”

      $9.50

      chocolate & almond Cake (with Vanilla Gelato)

    • Italian Cheesecake

      $9.50

      served with blueberry sauce

    • Tiramisú

      $9.50

      Italian coffee dessert made w/ Lady Fingers 

    • Carmelina’s Biscotti (6)

      $7.50
    • Affogato al Cioccolato

      $10.75

      wild cherry gelato, with chocolate and brandy

    • Apple Strudel with Vanilla Gelato

      8.50
    • Affogato al Caffé

      $9.75

      vanilla gelato deep in espresso coffee

    • Gelato & Sorbets

    • Vanilla Gelato

      $6
    • Chocolate Hazelnut Gelato

      $7
    • Chocolate & Vanilla Tartufo

      $9.50
    • Lemon Sorbet

      $9

      Served in its own shell

    • Coconut Sorbet

      $9

      Served in its own shell

    • Amarena Gelato

      $7
    • Kids Menu

    • Cheese Ravioli

      $9.50

      Homemade cheese ravioli

    • Chicken Fingers and Fries

      $9
    • Spaghetti & Meatballs

      $9.50