Lunch Menu

Served Daily starting at 11am
    • Appetizers

    • Sautéed Mussels


      Mussels Sautéed & Wild Boar Sausage in Fresh Marinara Sauce

    • Vegetable Soup

      Cup $5
      Bowl $7

      Made fresh daily

    • Burrata with Tomato, Avocado and Roasted Artichoke


      Balsamic vinaigrette and basil

    • Fried Calamari


      Golden fried calamari served with lightly spicy tomato sauce

    • Baked Clams


      Baked little neck with seasoning breadcrumbs

    • Pasta e Fagioli alla Napoletana


      White beans with vegetables soup and pasta

    • Insalata Cesare


      Traditional Caesar Salad- with grilled Chicken- Steak or salmon $5 extra

    • Insalata Mediterranean


      w/mixed lettuces, artichoke, mozzarella, red peppers, grilled baby shrimp, olive oil & lemon dressing

    • Beets, Fresh Fennel & Gorgonzola Cheese


      Balsamic vinaigrette - with grilled Chicken- Steak or salmon $5 extra

    • Seasonal Salad


      w/arugula, spinach, pears, walnut, Parmigiano & dry cranberry - with grilled Chicken- Steak or salmon $5 extra

    • Tomato & String Beans Salad


      Avocado, tomato, mozzarella, string beans, olive oil, garlic and basil - with grilled Chicken- Steak or salmon $5 extra

    • Pastas

    • Gemelli Mare & Monti


      Short homemade pasta with fresh salmon, mushroom & asparagus cooked in fresh tomato and saffron  

    • Roasted Vegetables Ravioli


      Homemade roasted mix vegetables ravioli with light butter and sage sauce

    • Veal Ravioli


      Homemade Ravioli with veal, cheese and fresh spices with choice of pesto sauce or tomato and basil sauce  

    • Butternut Squash Lasagna


      Homemade lasagna with fresh butternut squash, cheese and bechiamel sauce

    • Rigatoni w Shrimp & Baby Scallops


      With shallots cream and tomato sauce

    • Fusilli lunghi alla Bolognese


      (pasta from Gragnano, Italy no/gmo) with our meat sauce

    • Cheese Ravioli


      Homemade cheese ravioli with choice of pesto sauce or tomato and basil

    • Orecchiette with Rabe, Salciccia & Funghi


      Little shell shape pasta w/broccoli rabe, sausage & wild mushroom garlic oil

    • Meat & Poultry

    • Chicken or Veal your way

      Chicken $16.75
      Veal $22.75

      Marsala: marsala wine, prosciutto, mix mushroom and sage
      Capri: breaded cutlet topped w/fresh tomato, artichoke, avocado, mozzarella

      Served with Potato Croquettes and Vegetables

    • Berkshire Pork Ossobuco con Rigatoni


      Slow-cooked Berkshire pork shank with homemade rigatoni

    • Grilled Grass Fed Sirloin Steak with Red Wine & Gorgonzola


      Free-range, no hormone, & never grains finished) Served with mix vegetable & roasted potato

    • Chicken or Veal Parmigiana Lover

      Chicken $16.75
      Veal $22.75

      With homemade rigatoni

    • Fish

    • Grilled Salmon w/Spinach


      Served on a bed of spinach, w/ olive oil and fresh herbs and roasted potato

    • Grilled Trout


      Served with Asparagus and fresh herbs


For Take-Out ordering

    • Desserts

    • Sicilian's Cannoli

    • Torta Caprese “Gluten Free”


      Chocolate & Almond Cake (with Vanilla Gelato $9)

    • Italian Cheesecake


      Served with Raspberry Sauce

    • Tiramisú


      Italian coffee dessert made w/ Lady Fingers 

    • Carmelina’s Biscotti

    • Apple Strudel with Vanilla Gelato

    • Affogato al Caffé


      Vanilla gelato deep in expresso coffee

    • Gelato & Sorbets

    • Vanilla Gelato

    • Chocolate Hazelnut Gelato

    • Apple Strudel a la Mode


      homemade puff pastry apple cake served with vanilla gelato

    • Chocolate & Vanilla Tartufo

    • Lemon Sorbet


      Served in its own shell

    • Coconut Sorbet


      Served in its own shell

    • Orange Sorbet


      Served in its own shell