Lunch Menu

Served Daily starting at 11am
    • Appetizers

    • Burrata with Tomato, Avocado and Roasted Artichoke


      Balsamic vinaigrette and basil

    • Fried Calamari


      Golden fried calamari served with lightly spicy tomato sauce

    • Baked Clams


      Baked little neck with seasoning breadcrumbs

    • Polipo alla Griglia


      Grilled Portuguese Octopus over Chickpea Pate

    • Pasta e Fagioli alla Napoletana


      White beans with vegetables soup and pasta

    • Insalata Cesare


      Traditional Caesar Salad

    • Insalata Mediterranean


      w/mixed lettuces, artichoke, mozzarella, red peppers, grilled baby shrimp, olive oil & lemon dressing

    • Beets, Fresh Fennel & Gorgonzola Cheese


      Balsamic vinaigrette

    • Seasonal Salad


      w/arugula, spinach, pears, walnut, Parmigiano & dry cranberry

    • Tomato & String Beans Salad


      Avocado, tomato, mozzarella, string beans, olive oil, garlic and basil

    • Pastas

    • Pappardelle with Porcini Mushroom, Sausage and Chianti


      Homemade wide fettuccini w/ sausage, porcini mushroom, chianti wine

    • Rigatoni w Shrimp & Baby Scallops


      With shallots cream and tomato sauce

    • Linguini Pescatore


      w/ large shrimp, clams, scallops, mussels, calamari, olive oil & fresh tomato

    • Fusilli lunghi alla Bolognese


      (pasta from Gragnano, Italy no/gmo) with our meat sauce

    • Farfalle with Lobster Meat and Shrimp


      Vodka sauce or fresh tomato and basil

    • Homemade Ravioli


      Choice of: Cheese tomato basil - Veal cream and tomato or Roasted Eggplant butter and sage

    • Orecchiette with Rabe, Salciccia & Funghi


      Little shell shape pasta w/broccoli rabe, sausage & wild mushroom garlic oil

    • Meat & Poultry

    • Chicken or Veal your way

      $22.75 (Veal)

      Marsala: marsala wine, prosciutto, mix mushroom and sage
      Capri: breaded cutlet topped w/fresh tomato, artichoke, avocado, mozzarella

      Served with Potato Croquettes and Vegetables

    • Grilled Grass Fed Sirloin Steak with Red Wine & Gorgonzola


      Free-range, no hormone, & never grains finished) Served with mix vegetable & roasted potato

    • Berkshire Pork Ossobuco con Rigatoni


      Slow-cooked Berkshire pork shank with homemade rigatoni

    • Chicken or Veal Parmigiana Lover

      $16.75 (Chicken)
      $22.75 (Veal)

      With homemade rigatoni

    • Fish

    • Grilled Salmon w/Spinach


      Served on a bed of spinach, w/ olive oil and fresh herbs and roasted potato

    • Grilled Trout


      Served with Asparagus and fresh herbs

    • Icelander fresh Cod with Lemon and Artichoke


      Wine & Lemon Sauce


    • Desserts

    • Zuppa Inglese


      Layered cake w/vanilla custard and a touch of citrus

    • Italian Cheesecake


      Served with Raspberry Sauce

    • Tiramisú


      Italian coffee dessert made w/ Lady Fingers 

    • Carmelina’s Biscotti

    • Sicilian's Cannoli

    • Apple-Berry Cobbler with Vanilla Gelato

    • Affogato al Caffé


      Vanilla gelato deep in expresso coffee

    • Gelato & Sorbets

    • Vanilla Gelato

    • Chocolate Hazelnut Gelato

    • Figs & Goat Cheese Gelato


      Handcrafted Gelato

    • Black Cherry Gelato


      Handcrafted Gelato

    • Chocolate & Vanilla Tartufo

    • Lemon Sorbet


      Served in its own shell

    • Coconut Sorbet


      Served in its own shell