• Dinner Specials

    • Carciofi Ripieni


      Vegetarian stuffed artichoke

    • Fichi al Forno con Prosciutto e Formaggio di Capra


      Baked figs, with prosciutto, goat cheese

    • Fresh Icelander Cod with Clams


      with wine and saffron sauce over spinach

    • Fresh Icelander Cod with Little Neck Clams


      Spinach wine sauce & tomatoes

    • Gnocchi alla Zucca


      Homemade gnocchi with fresh pumpkin, shrimp and fresh chopped tomato touch pepperoncini pepper 

    • Grilled Rib Eye


      with Sunchoke puree and mix sauteed vegetables 

    • Homemade Rigatoni with Beef Braciole

    • Impepata di Cozze


      PEI Mussels with garlic olive oil and white wine touch pepperoncini pepper

    • Oyster on half Shell

    • Pappardelle w/Ribeye Beef, Porcini Mushroom

    • Pollo Organico alla Scarpariello con Salsiccia


      Organic Chicken on bone with sweet sausage wine garlic and veal sauce roasted potato and mix vegetable 

    • Side Dishes

    • Broccoli


      garlic and olive oil

    • Broccoli Rabe


      garlic and olive oil

    • Mix Vegetable


      garlic and olive oil

    • Potato Croquettes


      with arugula

    • Rice Balls


      w/ fresh tomato sauce