3.Dinner for two $60

CHOOSE TWO APPETIZAR DISH Cold Antipasto -Cheeses, mix salami, roasted pepper & artichoke - Pasta Homemade Rigatoni with choice fresh marinara sauce, Pesto sauce or primavera in garlic and olive oil- Beets, Fennel & Gorgonzola with balsamic vinaigrette-

VEGATABLES CHOICE(2) : Soup of day- Mix vegetables garlic and olive oil- Roasted potato- Broccoli garlic and olive oil

ENTREE CHOICE (2)- Chicken dello Chef sundry tomato, fontina cheese and roasted eggplant served with couacous with-

Sliced grass-fed Beef with mushroom, and red wine reduction, baked sliced potato- Linguini with clams, shrimp, calamari  and mussels-

Salmon in parchment paper with Fresh tomato, wine, green olives & garlic