Lunch Menu

by | Nov 11, 2018

    • Lunch Soups & Salads

    • Soup of the Day

      Check the Daily Specials

    • Pasta e Fagioli

      Cup $6. / Bowl $10.

    • Vegetable Soup

      Cup $6. / Bowl $10.

    • Add Salmon $14. Add Steak $14. Add Shrimp $12. Add Chicken $8. (to any salads)

    • Insalata Mediterranea

      $18.75

      mixed lettuce, artichoke, mozzarella, red peppers, grilled baby shrimp, olive oil & lemon dressing

    • Beets

      $14.75

      fresh fennel, gorgonzola cheese, balsamic vinaigrette

    • Seasonal

      $15.75

      Organic mixed lettuce, toasted walnut, fresh fruit & shaved Parmigiana cheese

    • Panzanella

      $15.75

      Traditional salad of bread and tomatoes that can be found throughout Tuscany and parts of Central Italy -Tuna in olive oil, tomato, artichoke, red onion, cucumber, olives and mozzarella

    • Lunch Small Plates

    • Calamari

      $18.75 / $19.75

      fried w/light, spicy tomato sauce (18.75) or Luciana- cooked in herbs and spicy tomato (19.75)

    • Sauteed Mussels

      $14.50 / $19.75

      Prince Edward Mussels, red or white sauce ($14.50), with linguini ($19.75)

    • Pizza Margherita

      $16.00

      Add meatball or sausage $3.50 / mushrooms or peppers $2 - Homemade Meatballs (2) $8 / (3) $12

    • Burrata Maria

      $18.75

      creamy mozzarella, heirloom tomato, grilled artichoke hearts, balsamic carrots and beets, prosciutto and ginger

    • Crab Cake

      $18.75

      with sauteed spinach

    • Grilled Octopus

      $20.75

      with arugula salad and pomodorini

    • Lunch Homemade Pasta

      Homemade Pasta

    • Served with soup or salad

    • Fusilli Aumm Aumm

      $19.75

      Eggplant, mozzarella, tomato & basil

    • Rigatoni Shrimp and Scallops

      $23.75

      Homemade rigatoni with shrimp and scallops, cream and tomato sauce

    • Orecchiette Pugliese

      $20.75

      Broccoli Rabe, Mushroom & Sausage Garlic & olive oil

    • Ravioli della Casa

      $19.75
      Bolognese $22.75

      Homemade cheese ravioli w/ tomato and basil sauce 

    • Paccheri Bolognese

      $20.75

      Large rigatoni from Marche Italy, with our chef's Bolognese sauce

    • Butternut Squash Lasagna

      $20.75

      Our butternut squash lasagna - "Best of" Westchester Magazine - fresh butternut squash, cheese, fresh vegetables, pink sauce

    • Lunch Specialties

    • Served with soup or salad

    • Chicken or Veal Capri

      Chicken $21.75
      Veal $27.75

      Breaded, topped with tomato, artichoke, avocado & mozzarella, potato croquette

    • Rack of Veal

      $25.00

      roasted veal with sauteed broccoli in garlic and olive oil

    • Berkshire Pork Ossobuco

      $28.75

      with homemade rigatoni

    • Grass Fed Sirloin Steak With Gorgonzola

      $34.75

      Served with mixed vegetables and roasted potato.

    • Stuffed Chicken

      $23.75

      fontina cheese, sundried tomato, and herbs served w/vegetables

    • Salmon Mediterraneo

      $25.75

      Baked salmon filet with pomodorini, olives, capers, couscous & vegetables

    • Shrimp in Wine, Lemon & Basil

      $25.75

      With vegetables & saffron or lemon linguine

    • Lunch Panuozzo

      Rustic Italian sandwich made from baked pizza dough and fresh ingredients. With French fries or side salad.

    • Rustic Italian sandwich made from baked pizza dough and fresh ingredients. With French fries or side salad.

    • Sirloin Steak

      $21.75

      Mushroom, provolone, tomato, herbs, fries

    • Italian Tuna

      $19.00

      Black olive tapenade red onion, sliced tomato, olive oil and basil

    • Grilled Chicken

      $18.75

      Mozzarella, roasted eggplant, tomato, basil

    • Veggies

      $18.75

      Grilled vegetables, smoked roasted pepper, olive oil, basil, mozzarella

    • Hot Chicken Milanese

      $18.75

      Hot cherry pepper, smoked mozzarella and sliced tomato

    • Traditional NY-Italian Lunch

    • Served with soup or salad

    • Parmigiana

      Chicken $21.75
      Veal $27.75

      Served with homemade rigatoni in tomato basil sauce

    • Scaloppine Saltimbocca

      Chicken $23.75
      Veal $27.75

      Prosciutto, fontina cheese wine and natural veal sauce

    • Scaloppine al Marsala

      Chicken $23.75
      Veal $27.75

      Mushroom and Marsala wine, choice of pasta or vegetables

    • Lunch Sides

    • Potato Croquette

      $7.75

    • Rice Balls

      $7.75

    • Sauteed Spinach

      $7.75

    • Broccoli Rabe

      $8.50

Most of our pasta dishes are made with our home made pasta. Gluten Free dishes available upon request