Choose two Entree Dishes

Chicken dello Chef sundry tomato, fontina cheese, and roasted eggplant & string beans

Sliced Sirloin grass-fed Beef with mushroom, and red wine reduction, baked sliced potato-

Linguini with clams, shrimp, calamari and mussels-

Salmon with broccoli rabe, fresh tomato, wine, green olives & garlic